Hello Friends,
I went through an entire Scharffenberger 10 oz. chocolate bar worth of chocolate sauce on Friday for the mocha I served! Thanks for coming by and making incognito’s third birthday such a great day.
This week I will be serving up Ecco Caffe’s new single origin espresso, Fazenda Santana from Brazil. The tasting notes that I have read say molasses, walnut and dark chocolate. I am excited about the possibility of a very full bodied espresso as this is a coffee from the Mogiana region of Brazil. Coffee’s from Mogiana are renowned for their velvety viscosity. I will be serving all of the classic drinks on Friday.
Barista Special
Earl Grey Latte – $2.50
Schedule
Monday – CLOSED
Wednesday – CLOSED
Friday – 7:45 – 8:45
Cheers,
Scott
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